Calton Sweet House

Realising the needs for quality and fresh food for visitors to Negombo, the company has began the Bakery in 1990 with the collaboration of experienced confectioners. Extending its expertise in the business of food, in 1996, Calton Sweet House was set up in Katunayake open Kitchen concept for the first time in Sri Lanka. The only fully fledge bakery in Sri Lanka to certified with ISO 22000, HACCP, GMP by SLSI. This assures the quality of food at CALTON. The only SLIM Brand Excellence award winner for fast food in Sri Lanka. This assures the service level at CALTON. Enjoy Your Meal…